Cooking & Baking
Victorinox Swiss Army 8" Classic Filleting Knife
Item Number: 6.8713.20G
$70.00$89.99
Collections: All Products, Fillet Knives, Newest Items, Victorinox
Product Information
Introducing the Perfect Filleting Knife for Removing Skin and Deboning
Fillet and debone fish precisely with this classic filleting knife. Its extra-sharp blade can do everything from removing skin to deboning. Along with prepping fish for cooking, this filleting knife will also cut vegetables like onions, carrots and celery.
Its 20 cm / 8 inch straight blade is flexible for more delicate cuts and accuracy. An ergonomic handle makes it easy to use this Victorinox filleting knife without causing hand strain or pain. Dishwasher safe, clean up is really quick.